Description
Supermarket seeks a Butcher professional in Anápolis.
The company operates in the field of supervision and service management. Its focus is to provide efficient solutions for process administration.
**Responsibilities:**
Receive and inspect products delivered by suppliers. Store meat and other perishable products correctly, following hygiene and food safety standards. Cut, debone, grind, and slice meats according to customer specifications.
Previous experience as a Butcher, Deli Operator, Deli Assistant, or Meat Specialist may indicate suitability for some of the activities in this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* Employment type: Permanent \- On-site.
* Duration: Full-time.
* Working hours: Business hours.