Cook

Description

Job Summary: We are seeking a responsible and organized cook with kitchen experience to prepare executive meals, soups, and broths, and maintain kitchen organization and cleanliness. Key Highlights: 1. Opportunity for experienced and organized cooks. 2. Focus on home-style/traditional cuisine and good food handling practices. 3. Values experience in bakeries or buffet-style restaurants. We are looking for a responsible, organized cook with kitchen experience to join our team. **Responsibilities:** * Preparation of lunch (daily executive dishes) * Production of rice, beans, and proteins (meats, chicken, etc.) * Food pre-preparation and preparation * Preparation of soups and broths * Kitchen organization and cleaning * Basic inventory control and proper food storage **Requirements:** * Proven experience in this role * Knowledge of home-style/traditional cooking * Residence in Campinas - SP * Commitment to hygiene and good food handling practices **Preferred Qualifications:** * Experience in bakeries or buffet-style restaurants Employment Type: Full-time CLT Compensation: Starting from R$2.600,00 per month Benefits: * Food basket * Health plans and commercial discounts * Profit-sharing program * Transportation allowance Work Location: On-site