




**Description and Responsibilities:** **Schedule:** Provided during the interview **Level:** Not specified **Employment type:** Permanent – CLT * Assists in preparing meals to be served in the farm cafeteria, * Food sanitation, performs cleaning of common areas, * Follows established recipes and quality procedures. **Requirements:** * Completed elementary education * Familiarity with and intermediate knowledge of agribusiness * Organizational and cleaning skills * Knowledge of food and common area sanitation **Benefits:** Provided during the interview


