Job Summary: Assist in the production of bread, cakes, sweets, and savory snacks while keeping the workplace clean and organized, and supporting various bakery operations. Key Highlights: 1. Assisting in the production of bread, cakes, sweets, and savory snacks 2. Maintaining hygiene and organization of the workplace 3. Preparing and organizing products for display or delivery **Requirements:** * Completed elementary education (high school diploma preferred); * Prior experience in bakeries, confectioneries, supermarkets, or kitchens is a plus; * Basic knowledge of food hygiene and handling; * Good physical stamina (standing for long periods, working in hot and busy environments); * Organization, attention to detail, and punctuality; * Ability to work effectively in a team. * Flexible availability. **Responsibilities:** * Assist in the production of bread, cakes, sweets, and savory snacks according to the baker/confectioner's instructions. * Prepare ingredients and gather necessary materials for daily production. * Shape, bake, and finish products upon request. * Maintain a clean and organized workplace, adhering to food hygiene and safety standards. * Package, label, and organize finished products for display or delivery. * Restock display cases and shelves, ensuring attractive product presentation. * Monitor expiration dates and quality of displayed items. * Provide basic customer service when required. * Assist in receiving and storing goods. Benefits: * Medical assistance * Dental assistance * Basic food basket * Life insurance * Meal allowance * Transportation allowance Workplace: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
