Baker and Pastry Chef

Experienced baker/pastry chef for producing bread and related products. Salary: R$1\.518,00 \- R$3\.351,67 per month Work location: On-site
- Bread making
- Food handling
- Kitchen experience

Boiler Auxiliary Worker \- Completed elementary education (first level). • NR 11 overhead crane course (mandatory certification). • Experience in identifying assembled components, supporting boilermakers, and assisting team leaders and supervisors. • Reside in Portão, Canoas, Esteio, Sapucaia do Sul, São Leopoldo, Estância Velha, and Novo Hamburgo.

João Silva
Indeed · HR