Description
Job Summary:
A cook responsible for preparing meals in a corporate cafeteria, maintaining a clean, organized, and hygienic environment, with a focus on large volumes.
Key Highlights:
1. Proven experience in preparing large-volume meals
2. Organized, hygienic, and responsible profile
3. Enjoys learning, is flexible, and possesses culinary sensitivity
**COOK**
**Job Description:**
Prepare meals served in the company cafeteria; Wash dishes and perform general cleaning of the kitchen and cafeteria; Maintain a consistently clean, organized, and hygienic environment compliant with health standards.
**Requirements:**
Proven experience as a cook, especially handling large-volume meal preparation; Easy access to the Americana neighborhood in Alvorada; Organized, hygienic, and responsible profile; Enjoys learning, is flexible, and possesses sensitivity in food preparation.
**Minimum Education:**
Elementary School
**Work Schedule:**
Monday to Friday: 5:30 AM to 3:30 PM; Saturday: 5:30 AM to 12:00 PM
**Benefits:**
\*Breakfast\* \*Lunch On Site\* Symbolic fee of only R$3.50 per meal. \*Health Insurance\* \*Premium Food Basket\* \*Life Insurance\* \*Carnetti Card Partnership\* \*Educational Partnerships\* \*Refer a Talent\*
*Apply via the Divulga Vagas portal!*
Follow Divulga Vagas on Instagram: @divulgavagas.oficial