Assistant Chef Gran #1297 - #1297

Assistant Chef. We are seeking an experienced and dynamic professional to assume the position of Assistant Chef at our establishment located in Granja Viana – Cotia, São Paulo.

Plans and coordinates building installations, ensuring integration with the construction schedule. • Analyzes and validates execution drawings, ensuring compliance with technical standards and legal requirements. • Provides technical supervision of teams and approves tests, trials, and commissioning activities. • Acts as the technical contact point between clients, designers, suppliers, and the construction team. • Controls quality, safety, and costs, proposing solutions and improvements for resource optimization. • Researches and applies new technologies, promoting innovation and efficiency in installation processes. Reading and interpretation of execution drawings (electrical, hydraulic, mechanical, and data systems). * Knowledge of applicable technical standards and legislation (ABNT, NBR 5410, NBR 5626, NR\-10, NR\-35, among others). * Construction planning and control (schedules, measurements, and budgets). * Drawing coordination and integration with other construction disciplines. * Supervision of commissioning and testing of electrical, hydraulic, and automation systems. * Supplier management and analysis of technical proposals. * Proficiency in software tools (AutoCAD, Revit/BIM, MS Project or similar). * Basic understanding of energy efficiency and sustainability in building installations. Technical leadership – Ability to guide teams and make sound decisions. • Clear and effective communication – Facilitates interaction with clients, designers, and suppliers. • Critical thinking and problem-solving – Speed and accuracy in resolving technical and operational challenges. • Organization and priority management – Maintains control over multiple concurrent demands. • Negotiation and interpersonal skills – Conducts alignments and resolves conflicts constructively.

João Silva
Indeed · HR