Assistant Chef Gran #1297 - #1297

Assistant Chef. We are seeking an experienced and dynamic professional to assume the position of Assistant Chef at our establishment located in Granja Viana – Cotia, São Paulo.

Job Summary: The Bakery Operator is responsible for customer service, pricing, restocking, and product quality control, requiring knowledge and a customer-focused mindset. Key Highlights: 1. Focus on customer service and product quality control. 2. Teamwork and attention to detail. 3. Opportunity to apply communication skills. * **Customer Service**: Monitor temperature control and hygiene practices, while addressing customers’ needs. * **Pricing and Expiry Dates**: Replace labels, price products, and ensure correct expiry dates. * **Restocking Merchandise**: Keep the counter consistently stocked with fresh, high-quality products. * **Quality Control**: Ensure all products meet quality and freshness standards. * **Customer Service**: Assist customers with product information, suggestions, and order customization. * The Bakery Operator must possess solid product knowledge, strong communication skills, and attention to detail. Additionally, the candidate should be willing to work collaboratively and prioritize customer service above all else. **Requirements:** * Completed High School Education * Prior experience in supermarkets is a plus. * Basic knowledge of food handling and good hygiene practices. * Availability to work rotating shifts, including weekends and holidays. **Desired Competencies:** * Agility and attention to detail. * Strong interpersonal skills. * Organization and proactivity. Minimum Education Level: High School (Secondary Education) Preferred Education: High School (Secondary Education) * Premium Food Basket * Career Development Plan * Day Off * Gympass * On-site Meal * Dental Insurance * Medical Insurance
João Silva
Indeed · HR