Description
* Position available for Cooks/Junior Cooks. **Monday to Friday.**
Main Responsibilities
* Assist in ingredient pre-preparation (washing, peeling, cutting, and chopping food).
* Maintain kitchen organization and hygiene, including utensils and work surfaces.
* Support cooks in dish assembly and finalization.
* Ensure proper storage of supplies, complying with Sanitary Surveillance regulations.
Employment Type: Full-time CLT
Salary: R$1.900,00 - R$2.000,00 per month
Experience:
* Kitchen experience (preferred)
Work Location: On-site