Description
Job Summary:
Responsible for large-scale meal preparation following menus, quality standards, and hygiene regulations, performing all stages and kitchen organization.
Key Highlights:
1. Large-scale meal preparation with focus on quality and hygiene.
2. Participation in pre-preparation, preparation, and finalization of food.
3. Experience in industrial kitchens and good food handling practices.
Responsible for large-scale meal preparation following menus, quality standards, and hygiene regulations. Performs pre\-preparation, preparation, and finalization of food, kitchen organization, basic ingredient control, and team support. Industrial kitchen experience and knowledge of good food handling practices are required.
WORK HOURS: 12:00 PM to 9:48 PM, Monday through Friday
Employment Type: Full-time, Permanent CLT
Compensation: R$2\.314,90 per month
Benefits:
* Medical assistance
* Dental assistance
* Meal allowance
* Transportation allowance