Description
Job Summary:
We are seeking a dedicated and organized cook to prepare daily meals while ensuring food hygiene and quality for a team.
Key Highlights:
1. Prepare daily meals according to the established menu
2. Organize and maintain kitchen cleanliness
3. Ensure compliance with food hygiene and safety regulations
WE ARE LOOKING FOR A DEDICATED AND ORGANIZED COOK TO PREPARE DAILY MEALS FOR A TEAM OF APPROXIMATELY 15 PEOPLE. WE SEEK SOMEONE WITH ATTENTION TO DETAIL, A STRONG COMMITMENT TO HYGIENE, AND RESPONSIBILITY FOR FOOD QUALITY.
KEY RESPONSIBILITIES:
\* PREPARE DAILY MEALS ACCORDING TO THE ESTABLISHED MENU
\* ORGANIZE AND MAINTAIN KITCHEN CLEANLINESS
\* MONITOR FOOD EXPIRATION DATES AND STORAGE
\* PLAN AND ASSIST WITH GROCERY LISTS WHEN NECESSARY
\* ENSURE COMPLIANCE WITH FOOD HYGIENE AND SAFETY REGULATIONS.
REQUIREMENTS:
\* EXPERIENCE AS A COOK
\* ORGANIZATION AND EFFICIENCY
\* COMMITMENT AND RESPONSIBILITY
\* GOOD COMMUNICATION AND TEAMWORK SKILLS
JOB DETAILS:
MONDAY TO FRIDAY
BUSINESS HOURS
SALARY AND BENEFITS TO BE NEGOTIATED
Payment: starting from R$2.000,00 per month
Work Location: On-site