Description
Job Summary:
Responsible for preparing and organizing meals for children/users, ensuring hygiene, food safety, and collaborating with meal planning.
Key Highlights:
1. Responsible for meal preparation and organization
2. Ensuring food hygiene and safety
3. Collaborating with meal planning
Responsible for preparing and organizing meals for children/users, following institutional menus and guidelines. Must ensure food hygiene and safety, maintain kitchen cleanliness and organization, store food properly, and collaborate with meal planning. Seeking a committed, responsible professional attentive to the nutritional and dietary needs of those served.
Note: Shift schedule 12x36
Employment Type: Full-time CLT
Salary: R$1.518,00 - R$1.800,00 per month
Benefits:
* Meal allowance
* Transportation allowance
Work Location: On-site