Sushiman

Description

Job Summary: A delivery restaurant is seeking a Sushiman to prepare sushi dishes, ensuring quality, presentation, and hygiene while collaborating with the team. Key Highlights: 1. Prepare sushi dishes with quality and presentation 2. Keep the workstation clean and organized 3. Collaborate with the kitchen team The delivery restaurant is seeking a Sushiman professional in João Pessoa. HSH Franchise offers business opportunities in the franchise sector. With a proven business model, it aims to expand its market presence. **Responsibilities:** Prepare sushi dishes according to company recipes and established standards. Ensure the quality and presentation of sushi dishes before dispatching for delivery. Maintain a clean and organized workstation, adhering to food hygiene and safety regulations. Manage inventory of ingredients required for sushi preparation. Collaborate with the kitchen team to ensure smooth operations. Meet established delivery deadlines to ensure customer satisfaction. Follow instructions from the chef or kitchen supervisor to ensure consistency and quality of sushi dishes. Previous experience as a Sushi Chef, Sushi Cook, Sushi Preparer, or Sushi Specialist may indicate suitability for some of the responsibilities in this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Relevant experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.