




Job Summary: A restaurant is seeking a Kitchen Assistant to support food preparation, kitchen organization, cleaning, and operational assistance. Key Highlights: 1. Essential assistance in food preparation and kitchen organization 2. Maintenance of kitchen hygiene and food safety 3. Collaboration in various operational activities The restaurant seeks a Kitchen Assistant professional in Campina Grande. **Responsibilities:** Assist in food preparation, including washing, peeling, and cutting ingredients. Collaborate with chefs in plating dishes and organizing the production line. Clean and disinfect kitchen equipment, utensils, and surfaces. Assist in receiving, storing, arranging goods, and managing inventory. Select and prepare necessary materials before starting work. Strictly comply with food safety and hygiene regulations. Contribute to general kitchen cleaning at the end of the shift. Provide support for other operational activities as directed by supervision. Previous experience as an Assistant Cook, Kitchen Helper, Restaurant Assistant, or Food Preparer may indicate suitability for some of the duties in this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Relevant experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Variable Bonus **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.


