COOK

A Collective Meals Company is seeking a Cook professional in Manhumirim. **Responsibilities:** Prepare meals according to the menu and standards es
- Prepare meals according to the menu
- Maintain kitchen cleanliness
- Ensure food safety standards

We are looking for a professional with a degree in Nutrition or related fields to work as a **Quality Control Analyst** in our food manufacturing industry. We seek an organized, proactive individual with attention to detail, who has experience or interest in quality control processes, inventory management, and operational food management. Working hours: Monday to Friday, from 6:00 AM to 3:48 PM Key responsibilities: * Monitor raw material inventory; * Monitor raw material waste and losses; * Place purchase orders for raw materials; * Develop lunch menu plans for express service; * Perform order control and verification for fresh produce orders; * Support procurement and quotation processes; * Monitor product storage conditions and shelf life; * Ensure compliance with good manufacturing practices and food safety standards; * Prepare internal reports and controls. * Support procurement processes Requirements: * Completed degree in Nutrition or related fields; * Knowledge of quality control and food safety; * Knowledge of inventory control and loss management; * Organizational skills and proficiency in administrative controls; * Basic to intermediate knowledge of Excel; * Strong communication skills and ability to work effectively in a team. Advantages: * Experience in food manufacturing, industrial kitchens, or centralized food service units (UAN); * Knowledge of Good Manufacturing Practices (GMP); * Experience in procurement planning; * Knowledge of technical specifications and cost control. Competitive salary \+ benefits Location: Belo Horizonte Compensation: R$3\.000,00 \- R$3\.500,00 per month Benefits: * Medical assistance * Dental assistance * Commercial partnerships and discounts * Life insurance * Transportation allowance Workplace: On-site

João Silva
Indeed · HR