Nursing home for elderly people seeks a Cook professional in São Carlos. **Responsibilities:** Prepare dishes, meals and side dishes according to technical specifications, quality standards and good handling practices. Organize and clean the work area, as well as utensils, equipment and ingredients. Assist in monitoring input inventory, perform pre\-preparation tasks and ensure efficient kitchen operation. Previous experience as Head Chef, Kitchen Assistant, Restaurant Cook or Buffet Cook may indicate affinity with some of the activities of this position. **Desired Requirements:****Education:** Completed high school **Experience:** Experience required **Compensation and Benefits:*** Salary: Salary range will be disclosed during the interview. * On\-site meal * Meal allowance * Pharmacy agreement * Education assistance * SESC agreement **Additional Information:*** Contract: Permanent \- In\-person. * Period: Full\-time * Schedule: To be agreed.