




Job Summary: This Kitchen Assistant position focuses on food preparation, kitchen organization and cleaning, ensuring food hygiene and safety. Key Highlights: 1. Assisting in food preparation following chefs' instructions. 2. Responsible for kitchen organization and cleaning, with a focus on hygiene. 3. No prior experience required, but responsibility and fluency are required. Assisting in food preparation following chefs' and cooks' instructions. This includes washing, peeling, and cutting vegetables, meats, and other ingredients, ensuring all items are ready for use. Additionally, the assistant will be responsible for organizing and cleaning the kitchen, maintaining the work environment in compliance with food hygiene and safety standards. Daily tasks include washing utensils, pots, and other equipment, as well as properly storing food items while observing expiration dates and appropriate storage conditions. **Position:** Kitchen Assistant **Employment Type:** CLT (Permanent) **Professional Area:** Customer Service \- Bars and Restaurants **Number of Openings:** 6 **Benefits:** Meal Allowance: R$ 400.00 \+ Dental Plan **Requirements:** Kitchen skills are required; prior experience in this field is not necessary. What is essential is the responsibility to ensure all kitchen processes run smoothly and efficiently, contributing to customer satisfaction and the establishment's success. Kitchen skills are required; prior experience in this field is not necessary. What is essential is the responsibility to ensure all kitchen processes run smoothly and efficiently, contributing to customer satisfaction and the establishment's success.


