Pizzaiolo

Description

Job Summary: Professional for pizzeria routine, responsible for making dough, portioning, opening, assembling, and performing pre-preparation. Key Highlights: 1. Pizzeria routine 2. Making and portioning dough 3. Opening and assembling pizzas Pizzeria routine \- making dough \- portioning \- opening and assembling \- pre-preparation Employment type: Full-time CLT Salary: R$2\.100,00 \- R$2\.754,96 per month Benefits: * Meal allowance * Transportation allowance