




Job Summary: Assist in meal preparation and maintaining order and cleanliness in the kitchen, performing general cleaning tasks and assisting in food selection. Key Highlights: 1. Assist in preparing meals, desserts, and snacks 2. Maintain order and cleanliness in the kitchen 3. Assist with general service tasks and assembly of thermal counters Assist in preparing meals, desserts, snacks, etc. * Maintain order and cleanliness in the kitchen, including tray and utensil collection and washing. * Assist with general service tasks and assembly of thermal counters. * Perform cleaning duties throughout the restaurant, snack bar, and kitchen areas. * Assist in selecting vegetables, meats, fish, and cereals for food preparation. * Perform other tasks of similar nature and complexity associated with the organizational environment. **Minimum Education:** Elementary School (1st level)


